Taste of Sorrento offers a mouth watering blend of gourmet food and fine wine events aimed at showcasing some of Sorrento’s and the Mornington Peninsula’s finest.
Taste of Sorrento – Thursday 28th May 2015 – Monday 8th June 2015
With cooking demonstrations and tastings from the likes of Ian Curley – Executive chef of the European Group venues, including the European, Melbourne Supper Club, The City Wine Shop and Spring Street Grocer, and owner of Kirk’s Wine Bar, Paul Mecurio & Daniel Wilson and themed degustations and dinners from Age Good Food Guide restaurants such as Loquat, Three Palms and Acquolina, it really is a treat for the senses. With wine tastings, chef authors, gourmet menus and of course chocolate, Taste of Sorrento offers the perfect reason to getaway, relax and indulge in an historic town by the sea.
See www.tasteofsorrento.com.au for a full program.
If you would like to find out all the latest as it happens, SMS ‘taste@SPCC’ to 0427 800 800 (no voice calls) and you’ll receive updates direct to your phone, or visit this site for more information and a full program.
Phone enquiries to Natalie Garner Tuesdays and Thursdays on 0424 000 391 or Helen Fairlie on 5984 2010.