3278 point nepean road sorrento

(03) 5984 1500

ENTREES

Main Ridge Olives (v) (gf) (df) 7

Selection of Locally Baked Breads w Ridge Estate Extra Virgin Olive Oil & Sea Salt (df) 11

Selection of Dips & Baker Boys Croute 16.5

SA Oysters Natural (gf) (df) 3 each

SA Oysters w Nam Jim, Soft Herbs, Crispy Shallots & Sesame Seeds (gfo) (df) 3.5 each

SA Oysters Kilpatrick (gf) (df) 3.5 each

Panko Crumbed Calamari Rings, Asian Slaw, Red Curry & Coriander Aioli 24

Hervey Bay Half Shelled Scallops (4), Snow Pea Tendrils, Caramelised Butter, Shallots,

Parsley & Lemon Zest (gfo) 19.5

Dromana Bay Mussels in a Mildly Spicy Napoli Sauce, Chorizo, Garlic &

Fresh Picked Basil (gfo) (dfo) 18.5/28.5

Charred Mediterranean Vegetables, Falafels, Hummus, Feta, Pita Bread (v) 22

Pan-Fried Local Calamari, Kipfler Potatoes, Preserved Lemon, Cherry Tomatoes

& Roquette (gf) (dfo) 19.5/26.5

Soft Shell Crab, Pickled Vegetable Salad, Crispy Shallots, Sesame Seeds

& Zesty Lime Aioli (gfo) (df) 16

Beetroot Cured Salmon Salad, Walnuts, Roquette, Beetroot, Soft Herbs, Orange Segments &

Saffron Aioli (gf) (vo) (df) 18.5/28.5

 

MAINS

Vegetarian Risotto of The Day (See Specials Board) (gf) (v) (dfo) 28

Wagyu Beef Burger, Charcoal Brioche Bun, Onion Rings, Roquette, Chipotle Aioli & Fries 26

Dukkah Crusted Chicken Salad, Apricot, Quinoa, Roquette, Soft Herbs &

Smoked Yoghurt (gf) 28.5

200g Grass Fed Rump Steak, Shoestring Fries, Roquette & Garlic Butter (gf) (dfo) 28

The Baths Fish & Chips (Grilled or Fried), Dressed Greens, House Made Tartare (gf) (df) 28

Fish of The Day (See Specials Board) Market Price

300g Grilled Pork Rib Eye, Confit Kipfler Potatoes, Apple & Fennel Remoulade,

Spiced Red Currant Coulis (gf) (df) 32

Seafood Pappardelle Pasta Tossed w Chilli, Garlic, White Wine & Olive Oil (dfo) 38

350g Gippsland Rib Eye, Truffle Mash, Heirloom Tomatoes, Snow Pea Tendrils & Jus (gf) 42

 

SIDES

Garden Salad (v) (gf) 9

Mixed Seasonal Vegetables (v) (gf) 9

Confit Kipfler Potatoes w Red Curry Aioli (v) 9

Fries w Aioli (gf) (v) 9

Truffle Mashed Potato (gf) (v) 9

 

KIDS MENU

Buttered Penne Pasta w Peas & Parmesan (gfo) 14.90

Fish n Chips 14.90

Linguini w Meatballs, Tomato Sugo (gfo)   14.90

150g Grassfed Porterhouse Steak, Chips & Broccolini (gfo) 18.90

Panko Calamari & Chips 14.90

Choc Tops 5

 

DESSERTS/CHEESE PLATES

Flourless Chocolate & Hazelnut Cake, Double Cream, Berry Sauce (gf) 14.5

Lemon Polenta Cake, Burnt Meringue, Raspberries & Greek Yoghurt 14.5

Cheese w Lavosh, Dried Sultanas, Great Western Shiraz Jelly (1) 13.5 (2) 25 (3) 35

Check with wait staff for today’s Cheeses

10% surcharge applies on public holidays